Catering Facilities

Our portable buildings can house almost any catering requirement, whether it’s a fast food outlet, a fully equipped kitchen or a canteen for 300 people.​

Chillers and freezers are supplied in the form of reefers for the provision of mass food chilling and freezing.

Catering units are available in cabins or containers.

Cabins are available in a wide range of modular sizes and styles and can be linked end to end or side by side.